Jojoba oil vs olive oil are both popular oils used by people who want to moisturize the skin, but which is better? Let out Jojoba oil vs olive oil guide help you make a decision.
Both these oils are often used interchangeably because they have a similar composition. Both consist of triglycerides closely related to those found in human fat tissue. Olive Oil is also a “liquid plant fat.
- 1 Jojoba Oil Vs Olive Oil: Differences
- 2 Jojoba Oil Vs Olive Oil Benefits
- 3 Jojoba Oil Vs Olive Oil For Skin
- 4 Jojoba Oil Vs Olive Oil For Hair
- 5 Jojoba Oil Vs Olive Oil For Hair Growth
- 6 Jojoba Oil vs Olive Oil For Acne
- 7 Jojoba Oil Vs Olive Oil For Cooking
- 8 Is Jojoba Oil Similar To Olive Oil?
- 9 Can We Mix Jojoba Oil With Olive Oil?
- 10 Jojoba Oil Vs. Olive Oil – Conclusion
Jojoba Oil Vs Olive Oil: Differences
Despite their similar nature, jojoba oil and olive oil are not the same and this Jojoba Oil Vs Olive Oil is going to decipher all these differences.
If you know what makes them different, it is easier to decide which one best suit your needs. Here are some differences between Jojoba Oil Vs Olive Oil based on several aspects important to understanding the basics of oils:
1. Texture And Feel On The Skin
The main difference between jojoba oil vs olive oil is how they feel on the skin. Jojoba oil is very similar to the sebum, which is a natural oil produced by our skin. This similarity make it less greasy than other oils and spreads easily over the skin. It also penetrates quickly and does not leave a greasy film on the skin. Therefore, it is very popular in cosmetics for oily skin.
Olive oil is quite different. On the skin olive oil feels heavy and greasy, which limits its use to people with dry or normal skin. It can easily clog your pores if you have anyone acne prone skin. Despite their differences, both oils are highly moisturizing agents that deeply nourish the skin and keep hydrated for several hours after application.
Related Video – Are You Buying The Right Olive Oil?
2. Odor And Taste
Another difference between jojoba oil vs olive oil is their smell and taste that can influence how welcome they are when used in cooking or in food in general. Olive Oil has a strong odor with tones of grassy green fruits, so it is very suitable in salads, sauces or vegetables to add taste. Since it has a bitter taste, olive oil is not widely used for sweet dishes.
Jojoba Oil smells almost odorless with light grassy tones, which make it perfect for any dish, especially if they are white or without color. It can be consumed by people with all kind of diets including vegan or vegetarian because it does not contain cholesterol nor trans fats that are usually found in animal products.
Due to its similarity to our skin sebum, jojoba oil is an excellent moisturizer and skin care product that prevents peeling and leaves the skin silky soft .
3. Shelf Life And Storage
The shelf life of both oils is approximately two years when properly stored in a cool dark place but there is a reason we are focusing on this point in the article that contrasts Jojoba Oil Vs Olive Oil. When exposed to sunlight or heat, the quality of jojoba oil and olive oil declines faster.
Olive oil must be protected from light because it can turn rancid due to its unsaturated fatty acids. However, this does not happen easily because olive oil has a high amount of antioxidants that prevent oxidation.
4. Anti-Oxidation And Anti-Rancidity Agents
Olive oil is rich in antioxidants such as vitamin E and polyphenols that prevent the oxidation of its unsaturated fatty acids. This prevents rancidity, so it does not turn quickly when exposed to oxygen. If you want an oil with anti- oxidation agents, olive oil is a great choice.
Now, since it is a Jojoba Oil Vs Olive Oil guide, there is no reason we will not be discussing the details of other oil in question. Jojoba oil also contains antioxidants and other components that help protect it from turning rancid and maintain high quality for a long time.
5. Fatty Acid Composition
Another difference between jojoba oil vs olive oil is their fatty acid composition. Olive oil contains about 75% oleic acid and 13% linoleic acid, while the rest is saturated fats such as palmitin.
This combination of fatty acids makes it an ideal cooking oil because it does not oxidize easily and maintains its nutritional value better than other oils when heated
Jojoba oil has a composition very similar to that of human sebum (about 50% oleic acid and 40% linoleic acid), which makes it perfect for moisturizing and nourishing skin and hair. It also gets absorbed quickly by the skin without leaving greasy residues like many other oils do.
The only issue is that jojoba oil does not contain Vitamin E, a key nutrient to nourish the skin and prevent aging.
6. Availability And Price
Olive oil is widely available in most grocery stores around the world. It has a much lower price compared with other oils such as coconut or high-quality olive oil. Jojoba oil is also widely used as an ingredient in cosmetics and beauty products, but it can be harder to find outside specialty stores or online shops for natural products.
However, it has a much higher price due to its great demand as a skin care product from people with acne problems because of its resemblance to human sebum.
Jojoba Oil Vs Olive Oil Benefits
Jojoba Oil Benefits
- It is not greasy
- It moisturizes the skin without leaving a greasy feeling.
- It balances sebum secretion.
- It can be used in cooking and food preparation because it does contain cholesterol or trans fats found in many animal products. It is also suitable for people with vegan or vegetarian diets.
- It reduces skin irritations such as bug bites, poison ivy, acne and eczema.
Olive Oil Benefits
- It prolongs the shelf life of foods when added as an ingredient during cooking process or for dressing salads.
- In small amounts, it can be consumed by healthy people that do not suffer from gall bladder problems. However, if you consume too much olive oil, it can cause gallstones and digestive problems.
- It is beneficial for people with high cholesterol.
- It contains antioxidants that prevent oxidation of its unsaturated fatty acids, so it does not turn rancid easily when exposed to oxygen.
Jojoba Oil Vs Olive Oil For Skin
Olive oil has great benefits for the skin because it can improve hydration and elasticity, reduce wrinkles, redness and irritation. It also helps prevent skin infections due to its antiseptic qualities that kill bacteria on contact without causing dryness or getting absorbed by the skin too quickly.
However, people with oily skin should not use olive oil exclusively as a moisturizer because they are likely to get breakouts after applying it. Instead of using pure olive oil on your face, you can blend it with ingredients such as honey, aloe vera gel or toner to make it lighter and more suitable for your facial needs.
Jojoba oil is also beneficial for the skin because it balances sebum secretion while improving hydration and elasticity, getting absorbed quickly through its vitamin E content.
Now, there is not a lot of difference in these oils when it comes to how good they are for your skin but we still think that the nature of their benefits is different enough for them to be featured in a Jojoba Oil Vs Olive Oil guide.
Although it can cause contact dermatitis for people that are sensitive, you can mix jojoba oil with other ingredients to create a homemade face cream or facial mask that is suitable for your daily needs .
Jojoba Oil Vs Olive Oil For Hair
Both types of oil have benefits for the hair because they moisturize and hydrate dry scalp conditions, prevent dandruff by killing bacteria, remove product build-up in the hair and improve shine. The main difference is that jojoba oil does not contain cholesterol or other nutrients to nourish hair follicles and prevent hair loss.
Olive oil has high levels of antioxidants such as vitamin E, oleic acid and phytosterols that improve blood circulation in the scalp. This keeps your head dandruff free while improving shine and hydration. You can also use it as a deep conditioner after shampooing by applying 2-3 tablespoons on wet hair and leaving it for 1 hour before rinsing.
Jojoba oil is beneficial for fighting dandruff and reducing skin irritations because it reduces sebum secretion. It can be used as a leave-in conditioner or mixed with essential oils such as rosemary and lavender oil to decrease dryness, dandruff, and itching problems.
Jojoba Oil Vs Olive Oil For Hair Growth
Both have benefits for hair because they fight scalp conditions that prevent hair growth such as dandruff, itchiness, or a dry scalp. Olive oil penetrates the outer layer of the hair follicle to keep it hydrated from the inside out.
This prevents hair breakage due to split ends while improving blood circulation in the scalp. Its antioxidant properties also fight free radicals generated by UV rays from sunlight, pollution or chemicals used for dyeing your hair to preserve its natural colour as long as possible.
However, if you are going through a period of increased stress, olive oil can give you a false impression of hair growth because its moisturizing properties can make your strands thicker, but this is only an appearance.
On the other hand, jojoba oil is beneficial for fighting dandruff and itchy scalp conditions that prevent hair growth. It takes longer to penetrate the outer layers of the follicle due to its wax-like consistency, but it is more effective at preventing split ends and breakage by increasing hydration levels.
You can use it as part of a homemade mask or leave-in conditioner after shampooing if you do not want to use olive oil on your daily hair needs.
Jojoba Oil vs Olive Oil For Acne
Olive oil penetrate deep into pores where it removes dirt, excess oil and bacteria that cause acne. This prevents new breakouts by reducing sebum production over time, while also decreasing inflammation in existing acne lesions.
However, some people may experience an allergic reaction to olive oil because it can clog pores and create more spots for people that are prone to acne-prone skin conditions. Some dermatologists recommend corn or sunflower oil as a safer alternative if you want to use olive oil for your face.
Jojoba oil is beneficial for fighting blemishes by balancing sebum secretion to prevent excessive dryness and flaky skin around the mouth, nose and forehead areas. It also kills bacteria on contact without causing redness or irritation like other types of cleansing oils such as mineral oil.
Jojoba Oil Vs Olive Oil For Cooking
Olive oil is perfect for cooking because it does not undergo oxidation when exposed to high heat, unlike other types of vegetable oils .
On the other hand, if you are baking or frying at high temperatures, it is best to use sunflower oil because its smoke point is 440°F. Corn oil has a smoke point of 400°F while canola oil reaches 420°F. You can also use peanut or soybean oil that have smoke points up to 460°F.
Is Jojoba Oil Similar To Olive Oil?
Jojoba oil and olive oil are two different types of vegetable oils. Olive oil is expressed from the fruit of the olive tree, while jojoba oil comes from a shrub-like plant that grows in dry climates such as deserts or mountainous regions.
Both have benefits for hair and skin, but they should not be used interchangeably if you want to get the best results when treating your scalp conditions or blemishes.
Can We Mix Jojoba Oil With Olive Oil?
Yes, you can mix them together to create a homemade natural hair conditioner that is effective for fighting dandruff and promoting hair growth. You can also use jojoba oil on its own or combine it with lavender, rosemary or chamomile essential oils if you prefer an all-natural beauty product without sulfates.
Jojoba Oil Vs. Olive Oil – Conclusion
Both products have benefits for the skin and hair, but they should not be used interchangeably.
If you already know which essential oil benefits you want to enjoy, we recommend buying jojoba oil or olive oil products that use 100% extra virgin ingredients and organic cold-pressed processes to give your hair and skin a natural boost without exposing them to unnecessary chemicals.